Gourmand Fragrances

Written By Miriah Hatch

  • Mango Gingerbread: Mango nectar-gingerbread-vanilla almond

  • Amaretto Cream: Creamy vanilla-golden amaretto-cherry almond

  • Cinnamon Spice: Red hot cinnamon-nutmeg-clove

  • Confetti Cake Batter:Whipped vanilla-sugar-creamy frosting-SOLD OUT

  • Cranberry Pecan Crumble: Brown sugar crumble-cranberry puree-golden baked pie crust

  • Gingersnap Cookie: Spiced sugar-molasses-vanilla bean-SOLD OUT

Miriah Hatch
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Woody & Warm Fragrances